From royal châteaus to rivers of Earl Grey, today blended French heritage, flaky pastries, and a sneak peek at England’s edge. Bonus points: we managed the tender ride without getting soaked.
With Pauillac in our rear-view and Concarneau on the horizon, today was all about indulgence: pancakes, massages, scenic sailing, and a butler-delivered lamb feast. Not bad for a day that started with hitting snooze.
From ancient catacombs beneath Saint-Émilion to a French feast on board, today was a journey through history, heat—and a heroic number of desserts. Also, there was a car fire. Never a dull moment.
Little Jimmy, banana mousse, and trivia fuelled by Kahlúa – just another deeply silly and spectacular day at sea. We didn’t win cornhole, but Ros’s painted toes and a whisky nightcap made us feel like champions.
We sailed into the Basque Country with rogue waves, mystery salads, and designer bath-towel shirts. A weird urinal topped it off—and that’s before sunset cocktails on a helideck.